We have experience working with our export customers based in the Middle East, Asia, Europe and USA
Our team inspects each and every stage of process to maintain the international standards of products and its packaging.
A company steadily aiming for superior quality at a very competitive price
Our key products are Yirgacheffe Coffee, Sidamo, Harar Coffee, Djimmah Coffee, Limu Coffee, Kefa Coffee, Geisha Coffee.
"Enjoy our rich, delightful and organic coffee."
575 AD
About 1,000 years ago, coffee was a goatherd in Ethiopia southwestern highlands. It was discovered in Kaffa area where it first blossom gave its name to coffee. It believed that coffee cultivation and drinking began as early as the 9th century in Ethiopia.
9th century
The most famous story was that of the goat herd, khalid (who lived around 9th century) who observed his normally docile goats had suddenly behaved exceptionally lively, skipping, rearing and bleating loudly after eating the bright red berries from a shiny dark-leaved shrub nearby and that Kaldi tried a few berries himself and soon felt extraordinary, stimulated or a novel sense of elation
Now a day's
Ethiopian coffee produces hard-type coffee beans, with intense flavors and aromatics. Fruit flavors are common in all regions, though the specific fruit character varies from region to region. Berry aromatics are relatively common, as are citrus and chocolate. Basically, Ethiopian coffee is organically produced and it is low yielding with highest cup quality.
Email: zedosmarttrading@gmail.com
Phone 1: +251 911 109559
Phone 2: +251 91 1303839
P.O.BOX: 16274, YEKA SUB CITY, WEREDA 12, HOUSE NO: 1115
